Artisan Cheese Adds to Diversification of Agricultural Receipts

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Dublin Core

Title

Artisan Cheese Adds to Diversification of Agricultural Receipts

Description

In this newspaper article, it discusses the background of artisan cheese in Vermont. It explains where and how it all comes from and gets there. It also talks about how the market and industry for cheese is increasing and advancing, specifically in Vermont.

Creator

Lani Duke

Source

Newspaper

Date

2008

Contributor

Ryan Brugger

Language

English

Type

Article

About the Original Item

Date Added
October 25, 2012
Collection
HST095DH Digital History: A Case Study of Vermont Artisan Cheese
Item Type
Article
Citation
Lani Duke, “Artisan Cheese Adds to Diversification of Agricultural Receipts,” Omeka@CTL, accessed November 13, 2024, https://libraryexhibits.uvm.edu/omeka/items/show/811.
Associated Files