Artisan Cheese Adds to Diversification of Agricultural Receipts
Dublin Core
Title
Artisan Cheese Adds to Diversification of Agricultural Receipts
Description
In this newspaper article, it discusses the background of artisan cheese in Vermont. It explains where and how it all comes from and gets there. It also talks about how the market and industry for cheese is increasing and advancing, specifically in Vermont.
Creator
Lani Duke
Source
Newspaper
Date
2008
Contributor
Ryan Brugger
Language
English
Type
Article
About the Original Item
- Date Added
- October 25, 2012
- Collection
- HST095DH Digital History: A Case Study of Vermont Artisan Cheese
- Item Type
- Article
- Citation
- Lani Duke, “Artisan Cheese Adds to Diversification of Agricultural Receipts,” Omeka@CTL, accessed November 13, 2024, https://libraryexhibits.uvm.edu/omeka/items/show/811.
- Associated Files